![]() ![]() Transfer to the prepared baking dish and spread into an even layer. Transfer to a Stir in the cream soup and shredded cheese. ![]() Stir the cream soup and shredded cheese into the meat mixture. Remove from oven and cool 10 minutes before serving. A super easy tater tot casserole that's extra cheesy with seasoned ground beef, onions, garlic, sour cream, mushroom soup and frozen tater tots. Cook and crumble for 3 to 5 minutes, or until browned and cooked through. Place mixture in prepared pan and bake for 35-40 minutes until heated through and top is golden brown. Tater tot casserole with no canned soup has a homemade creamy sauce, seasoned meat, cheese, and vegetables, all topped with crispy tater tots. package diced ham (This is a GREAT recipe to use up leftover holiday ham too!)Ĭombine all ingredients in a large bowl, stirring until well mixed and everything is evenly distributed. The Best Tater Tot Casserole Ground Beef Sour Cream Recipes on Yummly Debs Dandy Cream Cheese Casserole, Tater Tot Casserole, Sour Cream And Onion Tater. Remove from the oven and for a PRO TIP: sprinkle with the optiona shredded cheddar cheese and chopped green onion. Turn the broiler on high and broil for 5 minutes to allow the tater tots to become toasty browned. You’ll have a few tater tots leftover, but the smaller bags of tots won’t have enough to cover the top of the casserole. Place the dish into the oven and bake at 350 for 20 -25 minutes until bubbly and hot. My kind of meal, for sure! Ham & Cheese Tater Tot Casserole Ingredients:Ĩ oz. It will be mixed into the sauce giving it a tangy flavor and creamy texture. Love casseroles? Try our Sour Cream and Onion Casserole or Southwestern Shepherd’s Pie Recipe – or perhaps a Mini Breakfast Casserole! Casseroles are one of my favorites for cold weather, but they are also SUPER handy to have ready to go for busy and hectic weeknights any time of year! Most can be prepped ahead and just baked whenever, so you don’t need to make the whole meal in the afternoon. It was a big hit and I wanted to share it with you: give it a try and see if your family enjoys it as much as mine did! This week I gave our trusty old (delicious) tater tot casserole a makeover by using the flavors from another family favorite -ham and cheese sandwiches to switch out the flavor a bit. It’s a constant battle for me- we eat homecooked meals 95% of the time, so I’m always working with the family or solo to create meals that aren’t the SAME every single week, but also include our favorite flavors. When it comes to meals and menu planning, I try to mix it up but keep the family favorite dishes in rotation. Game Changing Ham and Cheese Tater Tot Casserole Ingredients 1 tablespoon butter 1/3 cup white onion - chopped 1.5 pounds ground beef 2 teaspoons Worcestershire sauce 1/2 cup milk 1/2 cup sour cream 1 can condensed cream of chicken soup - 10.5 ounces 2.5 cups shredded sharp cheddar cheese 1 teaspoon garlic powder 1 teaspoon black pepper 1/2.
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